Name: Orange-Cranberry Muffins
Prep time: 10 min
Cook time: 25 min
Total time: 25 min
Ingredients: PAM® Original No-Stick Cooking Spray; 1-1/3 cups Ultragrain® All Purpose Flour; 3/4 cup quick-cooking rolled oats; 1/2 cup firmly packed brown sugar; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon shredded orange peel; 1 cup orange juice; 4 tablespoons Fleischmann's® Original-stick, melted (4 tbsp = 1/2 stick); 1/4 cup Egg Beaters® Original; 1 teaspoon vanilla extract; 1 cup dried cranberries; 1/2 teaspoon salt

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Orange-Cranberry Muffins