Name: Beefy Cowboy Chili
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Ingredients: 1 pound boneless beef top sirloin steak, cut into bite-size pieces; Sliced green onions, sour cream, shredded Cheddar cheese and crushed corn chips, optional; 1/4 teaspoon ground black pepper; 1 tablespoon Pure Wesson® Vegetable Oil; 1 cup chopped onion; 1 teaspoon finely chopped garlic; 1 teaspoon Gebhardt® Chili Powder; 1 can (15 oz each) Ranch Style® Beans, undrained; 1 can (14.5 oz each) Hunt's® Diced Tomatoes, undrained; 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained; 1 can (6 oz each) Hunt's® Tomato Paste; 1 cup water; 1 teaspoon granulated sugar; 1/4 teaspoon ground red pepper; 1/2 teaspoon salt

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Beefy Cowboy Chili