Name: Beef and Potato Skillet for Two
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Ingredients: 1 tablespoon Pure Wesson® Vegetable Oil; 1-1/2 cups frozen hash brown potatoes, Southern style; 1/2 pound boneless beef top sirloin steak, cut into thin slices; 3/4 cup (1/2 of 14.5-oz can) undrained Hunt's® Diced Tomatoes with Basil, Garlic and Oregano; 1/4 teaspoon salt; 1/4 teaspoon garlic powder; 1/8 teaspoon ground black pepper; 1/2 cup frozen chopped onion

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Beef and Potato Skillet for Two