Name: Chili-Topped Potatoes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Ingredients: 3 large baking potatoes; 1 pound lean ground beef (93% lean); 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained; 3/4 cup shredded reduced fat Cheddar cheese; 2 cups frozen whole kernel corn; 2 tablespoons (1/2 of 1.25-oz pkg) 30% less sodium taco seasoning mix; 1 can (8 oz each) Hunt's® Tomato Sauce-No Salt Added

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Chili-Topped Potatoes