Name: Carrots with Peanut Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Ingredients: 2 cups fresh baby carrots; 1 cup water; 1/8 teaspoon salt; 1 tablespoon Peter Pan® Crunchy Peanut Butter; 1/3 cup La Choy® Teriyaki Stir Fry Sauce-Marinade

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Carrots with Peanut Sauce